Restaurants

THE TOTAL REVENUE MANAGEMENT BLOG

Restaurant Delivery Pricing and Fees

Restaurant customers are generally accepting of delivery fees, as long as those charges are seen as fair. During the lockdowns, many...

How Can Hotel F&B Operations Adapt to the Post-Covid World?

How can hotel F&B operations adapt to the post-covid world? This is a shortened version of the presentation I made for HSMAI ROC@Home...

How Can F&B Businesses Thrive in the Post-Covid World?

Singapore F&B industry needs to diversify to feed itself FRI, JUN 12, 2020 - 5:50 AM SHERRI KIMES The food and beverage (F&B) industry is...

Restaurant Delivery: OTAs revisited??

If you love ordering some food, pushing a button and having your order 'magically' show up, you're not alone!!! In a study I did in...