Restaurant Delivery Pricing and FeesRestaurant customers are generally accepting of delivery fees, as long as those charges are seen as fair. During the lockdowns, many...
How Can Hotel F&B Operations Adapt to the Post-Covid World?How can hotel F&B operations adapt to the post-covid world? This is a shortened version of the presentation I made for HSMAI ROC@Home...
How Can F&B Businesses Thrive in the Post-Covid World?Singapore F&B industry needs to diversify to feed itself FRI, JUN 12, 2020 - 5:50 AM SHERRI KIMES The food and beverage (F&B) industry is...
Restaurant Delivery: OTAs revisited??If you love ordering some food, pushing a button and having your order 'magically' show up, you're not alone!!! In a study I did in...