There's so much going on with restaurant distribution right now that reminds me of when OTAs emerged in the hotel industry about 20-25 years ago. There are plenty of lessons that can be learned from the hotel experience. Bill Carroll, Ph.D. and I put together a short video on this that we hope you find of interest!
Also, please join Bill Carroll, Ph.D., Ashwin Kamlani and me for an eCornell keynote on restaurant distribution on May 17 at 1 pm edt. Here's the sign-up link (https://lnkd.in/gPk88MTX).
I'd like to thank the talented Grace Zhang for her help with the presentation. She did a wonderful job!
Bill and I would love to hear your thoughts on the video!
